Opened up nicely in the glass and shed the firs dull Tuscan blackcurrant profile quite rapidly. Buttermilk, Tuscan herbs, deep/sensual and a high level of complexity. Taste was round and soft and the finish was nice with good herbal bite and personality (93) with better food it could have reached a higher score.
Tue 28 Mar, 2006
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment