100% Pinot Noir
Vineyard: 0,032 ha
Age of vines: 31 years
Production: 300-500 bottles
Dosage: 0 g/l
Glass: Spiegelau Adina ”Red wine"
Having said that – I needed a “wine” to celebrate my wife’s birthday. What to pick? - Champagne, but of course. But not any kind of
I had numerous choices, but knew exactly which one I wanted.
This is the fourth time I taste this rosé, which has to be one of the most limited Champagne productions, but it’s the first time at home, which gives me the opportunity to focus and follow it over a couple of hours.
Already at glass number one, you know you have entered a spaceship set for a journey into the unknown. No rosé, I have tasted, has this profile and Cédric Bouchard has once again proven that some of the best wines in the world doesn’t necessarily fit in on the aroma wheel, but have a dimension of their own. The nose consists of notes, which I am not really sure of. It’s on a degree of guessing, searching in darkness, as if I had just landed on an unknown planet. Here is what I found; boysenberry, cranberry, liquorice, pata negra ham, currant, black olives, red fruit and rosehip. The tonality of these notes is so subtle – yet so intense. It’s a lesson in making a statement you will never forget, but at no time raising your voice. It’s beyond good class and it’s outrageously complex, just to sit there and smell. Tasting it just brings everything in place and the mousse is so fragile, but again so intense perfumes of those mysterious aromas breaking like small swaying waves on the palate.
When the bottle was finished, it was like coming back from hypnosis. I felt uplifted, as I have witness something extraordinary, but also hunger, loneliness and I missed it already. Next time I wish for magnum, even though it will be in my dreams, as it doesn’t exist.
This is truly one of the most significant bottles of
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